Kitchen Open Lunch and Dinner!

LUNCH 12-3pm

SNACKS

Basque County Deviled Eggs
smoked manzanilla olive, guindilla pepper, anchovy

House Corn Nuts
drinkin' salt

Warm Castelvetrano Olives
smoked paprika, bay leaf, orange peel

SMALLS & SHARABLES

Tomato & Black Truffle Bisque
jalapeno yogurt, sourdough, vadouvan

Pan Roasted Brussels Sprouts
apple butter, parmesan crisps

Pastrami-Cured Beets
elderflower yogurt, fresh horseradish, burnt scallion

Smoked Trout Carpaccio
preserved lemon & pine nut hummus, bay leaf, white balsamic,toasted rice

Salt & Vinegar Onion Rings
everything bagel ranch

City Beer Fries
smoked paprika, toasted fennel seed 


MAINS

Chicory Caesar
crispy bacon, pomegranate, pickled red onion, tarragon breadcrumbs,
pecorino vinaigrette 

Crispy Grain Salad
soft egg, yuzu kasha tahini, baby turnips, mustard greens

Nashville Hot Mochiko Chicken
calabrian chili oil, pickled fennel, red onion, yuzu kosho tahini, deli roll
add fries or salad...

City Beer Burger
two charred 4oz. patties, sharp provolone, porcini-braised
onions, miso dijonnaise, Acme burger bun

Slow-Roasted Lamb Sandwich
granny smith apple, smoked date, whole grain dijionnaise,
sugarloaf chicory
, Acme deli roll

Reubenesque Melt
smoked beets, kimchi, sharp provolone, city beer secret sauce
Acme deli roll, add fries or a salad


DINNER 5-10pm

SNACKS

Basque County Deviled Eggs
smoked manzanilla olive, guindilla pepper, anchovy

House Corn Nuts
drinkin' salt

Warm Castelvetrano Olives
smoked paprika, bay leaf, orange peel

SMALLS & SHARABLES

Tomato & Black Truffle Bisque
jalapeno yogurt, sourdough, vadouvan

Pan Roasted Brussels Sprouts
apple butter, parmesan crisps

Pastrami-Cured Beets
elderflower yogurt, fresh horseradish, burnt scallion

Roasted Wild Mushrooms
sherry vinegar, smoked crispy parsnips, white soy, argan oil, grana padano

Chicory Caesar
crispy bacon, pomegranate, pickled red onion, tarragon breadcrumbs,
pecorino vinaigrette 

Nashville Hot Mochiko Chicken
calabrian chili, toasted seaweed, yuzu kosho tahini

House Smoked Trout Carpaccio
preserved lemon & pine nut hummus, bay leaf, white balsamic,toasted rice

Cheese Plate

humboldt fog, mt.tam, point reyes blue

Charcuterie Plate

hot coppa, lardo, black truffle mortadella

Salt & Vinegar Onion Rings
everything bagel ranch

City Beer Fries
smoked paprika, toasted fennel seed 


Mini Brown Butter Waffle
chicken liver mousse,waldorf salad 


NOT SO SMALL

Cider-Steamed Mussels
 pickled sultanas, chinese sausage, dijon, thai basil, burnt orange
served with King's Hawaiian rolls


Slow-Roasted Lamb Sandwich
granny smith apple, smoked date, whole grain dijionnaise,
sugarloaf chicory
, Acme deli roll

Grilled Sausage & Spatzle
chicken liver spatzle boudin blanc, black currants, malt butter
fine herbs, charred cabbage

Winter Squash Gnocchi
pickled cranberry, crispy kale, kaffir lime brown butter
add smoked chicken...

City Beer Burger
two charred 4oz. patties, sharp provolone, porcini-braised
onions, miso dijonnaise, Acme burger bun

Slow-Roasted Lamb Sandwich
granny smith apple, smoked date, whole grain dijionnaise,
sugarloaf chicory
, Acme deli roll

Dessert


White Beer & Tangerine Sorbet

Homestead Cookie
chocolate chip with sea salt

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