Foederland is a rustic farmhouse ale fermented over 14-months in our foeder that emits an ultra local vibe with all regionally-sourced ingredients:
Hops from Billy Goat Hop Farm
Barley from Proximity Malt + Troubadour Maltings
Wild yeast wrangled & cultivated from our onsite peach tree and local lavender fields
Discover epic notes of peach skin, apricot and pineapple, with mad fruity funk, nicely balanced acidity and bitterness, finishing with prickly carbonation.